Risotto – this is one of the most popular Italian dishes, which had the taste of many people living far beyond Italy. Risotto with vegetables is not only delicious but also healthy dish. It contains high amount of fiber and various vitamins. Of course, in different countries there are different recipes of cooking, but they are a bit similar. Each chef prepares a dish differently. Some prepare risotto with vegetables, other – with seafood, and the third one will add white or red wine. Despite these differences in cooking all these dishes are very nutritious and have amazing taste.
The Most common is vegetable risotto. For its preparation you need the following products:
Rice for risotto with vegetables recipe is specified, it is better to take not steamed. Some shops have the rice specifically for this dish. Condiments are best to use are thyme, rosemary or Basil.
Many cooks risotto compared to the pilaf. However, the principle of cooking these two delicacies is a little different. So, step by step instructions:
So, ready risotto with vegetables. The recipe, as you can see, not very complicated. It is universal and you can add ham, meat and even seafood.
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Chicken is the most affordable ingredient, moreover, it is combined with almost all products. Risotto with chicken and vegetables will not leave anyone indifferent. To prepare it you need:
Just in this recipe, the broth can take and vegetable, and chicken. So, step-by-step cooking:
Another option dishes-risotto with fish. To prepare it you need a list of products:
Of Course, this recipe, risotto with seafood and vegetables will be much more expensive than the classic recipe. However, many cooks believe that this delicacy will conquer the hearts of many people.
Step-by-Step instruction of cooking:
When serving food it should overwrite the cheese, garnish with greens and red caviar.
Perhaps the risotto with the wine – the strange recipe. To prepare your products:
Wine is better to take white, not red. Vegetable broth should be hot. The pan is better to take iron.
Step by Step instructions to prepare:
In the finished risotto should add the grated Parmesan and serve. The taste of a dish is a bit specific.
There is another popular recipe of this vegetable dishes - risotto of bulgur with vegetables. To prepare it you need a list of products:
Cooking is not very complicated:
In the finished risotto should add spice. Also the dish can be sprinkle with cheese.
In addition to the above recipes can be cooked risotto with these ingredients:
As you can see, the options of cooking quite a lot, the main thing-do not be afraid to experiment.
To risotto turned out as delicious, need to know a few secrets of its preparation.
Now, after reading the recipes, cooking...
Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
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